Your last full day with Tango Tours is filled with bodegas, learning experiences, and of course, wine. After breakfast at the hotel, you’ll travel to Clos de los Siete, a collection of four bodegas spanning 2,100 acres of vines at the foot of the Andes Mountains. The bodegas –Bodege y Vinedos Monteviejo, Cuvelier los Andes, DiamAndes, and Bodega Rolland – are run by four passionate Bordeaux families. Each produces its own wine, but their collaboration, Clos de los Siete, is a must-try. After sampling wines from each of the bodegas, you’ll enjoy lunch at Bodega DiamAndes before returning to The Vines.

The afternoon is yours to enjoy. Take this last opportunity to enjoy the resort’s amenities, or rest up for our final dinner at Casa de Uco, a wine resort with unforgettable red varietals. Enjoy a few final Malbecs as you reminisce over your favorite food and wine experiences before bidding farewell to your traveling companions.